Food safety is very high on the agenda in Europe. Food additives and food contact materials are assessed to ascertain safe use and maximum levels are set for contaminants (environmental contaminants, mycotoxins etc.), to ensure the toxicological safety of food.
FoBiG supports food safety evaluations for both the food industry and authorities (European food Safety Authority (EFSA), German Federal Institute for Risk Assessment (BfR)), such as:
Your contact for food safety: